The Rotating Chef appeals to foodies who have an appetite for food and lifestyle content, educational documentary enthusiasts eager to learn how to eat from the ground up using sustainable gardening techniques, and viewers who celebrate Black community.
Episodes
Season 1
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E1 New Chef on Deck 29 min
Meet our host Caleb Owolabi and special guest chef Shaniqua Simuel. Shaniqua prepares two healthy drink alternatives that provide long lasting health benefits and the importance of utilizing all ingredients.
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E2 Fresh Ingredients All Day 29 min
Shaniqua visits a local vegan restaurant with a close friend. They sample several dishes and remark upon the aspects of a healthy diet. After visiting the restaurant, Shaniqua is inspired to create a healthy plant based dish.
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E3 Waxing the Table 30 min
Shaniquas journey continues as we learn about her physical routine through Hip-Hop dance. Followed by a visit to a local restaurant, we become familiar with grounded traditions and ingredients of the Carolinas.
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E4 In the Weeds... of a Garden 30 min
Caleb Owolabi learns more about Shaniqua and her cooking style, and the benefits of farm-to-table cuisine, while discovering new plant species along the way.
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E5 Community on the Line 30 min
Shaniqua advocates for her involvement with a local garden community that cultivates and promotes harmonious growth within the community. She obtains ingredients and prepares another vegan style dish.
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E6 Fire Up the Kitchen 30 min
Shaniqua prepares healthy dishes for members of her community. She addresses the concern of food waste, and demonstrates the benefits of using organic ingredients in her dishes.
